Food Poisoning and the Pesticide Industry
Monday, December 14th, 2015 at
7:17 pm
Although the most serious causes of food poisoning like Salmonella come largely from animal products (for example, most foodborne-related deaths have been attributed to poultry), millions of Americans are sickened by produce every year, thanks to noroviruses. Noroviruses canspread person-to-person via the fecal-oral route or by the ingestion of aerosolized vomit, which together may explain most norovirus food outbreaks. But a substantial proportion remained unexplained. How else can fecal viruses get on our fruits and veggies?
The pesticide industry may be spraying them on (See Video here).
Tagged with: Making good food choices
Filed under: Genearal Health Care
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